The first training and research center dedicated entirely to the world of ham.

An innovative multidisciplinary project for professionals in the sector to broaden their knowledge.

Equipped with unique infrastructures, it is a multipurpose space, open to the knowledge and participation of the best chefs, as well as to professional research.
A forum where artisanal knowledge, technology and research on ham will be united for the first time.

A forum where artisanal knowledge, technology and research on ham will be united for the first time.

An incomparable setting, where Monte Nevado makes available to current and future professionals in the sector, its more than 120 years of accumulated experience in the world of ham

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